SmokeFire’s 200–600°F temperature range gives it the versatility to sear, smoke, bake and do everything in between. It’s the only grill you need to sear perfectly juicy steaks, smoke low-and-slow BBQ ribs, cook pizza, bake dessert, grill burgers or whatever you have a taste for.
• Sears as well as it smokes with a 200–600°F temperature range.
• Weber porcelain-enamel finish helps prevent rusting and cracking.
• Large 672 square inches of dual grilling space.
• DC-powered engine, specially designed to prevent auger jams.
• Designed to distribute even heat across the cooking area.